• Duration

    January – December  2018

  • Location

    Kiambethu Tea Farm

Kiambethu Tea Farm

1100 Hrs: Kiambethu Farm Arrive at 11am and over a cup of tea or coffee the history of the farm and process of making tea is informally explained, followed by an opportunity to see tea in the field.

Then take a walk in the indigenous forest with our resident Kenyan guide who will identify the plants and explain how they are traditionally used. Look out for the Colobus monkeys close up and wander in the gardens which are home to a wide variety of birds and flowers.

Return to the house to enjoy a pre-lunch drink on the verandah with sweeping views across the tea fields to the Ngong Hills. Enjoy your three-course buffet lunch from our set menu prepared with vegetables from the garden and desserts are topped with cream from our herd of Channel Island cows.

Lunch: Served at the Farm

Duration: 3 – 4 Hours


Non- resident and Resident non-Package Rate: Rates in KES

Per Person KES 4,750

Rate includes:

  • Kiambethu farm Tour and Entrance fees
  • Lunch at Kiambethu Farm

Non- resident and Resident Package Rate: Rates in KES

EACH OF (ADULTS) Based on 2 pax  Based on 4 pax  Based on 6 pax 
Per Person KES 12,250 KES 8,500 KES 7,250

Package includes:

  • Kiambethu farm Tour and Entrance fees
  • Lunch at Kiambethu Farm: Three course buffet lunch from a set
  • Professional, English speaking safari guides.
  • Complementary Travel hat
  • Transport in a mini van

Package/ Rate exclude:

  • Additional sightseeing or deviation from the itinerary
  • Personal items such as tobacco, laundry, phone calls & drinks
  • Travel Insurance